{"id":11239,"date":"2022-11-11T11:11:18","date_gmt":"2022-11-11T03:11:18","guid":{"rendered":"https:\/\/www.compass-hk.com\/career\/operations-manager\/"},"modified":"2022-11-11T11:12:08","modified_gmt":"2022-11-11T03:12:08","slug":"operations-manager","status":"publish","type":"career","link":"https:\/\/staging.compass-hk.com\/zh-hant\/career\/operations-manager\/","title":{"rendered":"Operations Manager"},"content":{"rendered":"<h3><strong>Key Responsibilities:<\/strong><\/h3>\n<ul>\n<li>Report to Operations Director,&nbsp;this role focuses on&nbsp;oversees&nbsp;catering&nbsp;outlets&nbsp;in Hong Kong;<\/li>\n<li>Perform quality controls and monitor production KPIs;<\/li>\n<li>Improve operational management systems, processes and best practices;<\/li>\n<li>Formulate strategic and operational objectives;<\/li>\n<li>Examine financial data and use them to improve profitability;<\/li>\n<li>Recruit, train and supervise staff;<\/li>\n<li>Manage budgets and forecasts.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><strong>Preferred Qualifications:<\/strong><\/h3>\n<ul>\n<li>Degree or above in Hospitality, Operations Management, BBA&nbsp;or other related disciplines;<\/li>\n<li>Minimum 10 years of work experience in Catering Operations with proven track record in supervisory level and people development;<\/li>\n<li>Good business acumen with strong passion in&nbsp;food &amp; beverage industry;<\/li>\n<li>Experience budgeting and forecasting;<\/li>\n<li>Good command of both written and spoken English;<\/li>\n<li>Leadership ability and excellent organizational skills;<\/li>\n<li>Hands on&nbsp;PC skills.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Job Highlights:<br \/>\n&#8211; Overseas catering outlets in Hong Kong<br \/>\n&#8211; Manage quality controls and production KPIs<br \/>\n&#8211; Supervise and manage catering staff<\/p>\n","protected":false},"featured_media":0,"template":"","acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.4 - 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